Ready to stop spending three dollars on a cup of coffee every day? Learn how the pros make that cup of coffee you're so excited to drink the next morning you can hardly sleep. Intro to Home Brewing is a self-paced online course designed to get you making the best tasting cup of coffee as quickly as possible. Whether you use a pour over, French Press, or drip coffee maker, we are sure better coffee will be coming to your kitchen. No experience or prior knowledge is required.
![Online Coffee School, Intro to Home Brewing, Hario V60 pour over, French Press](jpg/coffee-school-intro-to-home-brewing1541.jpg)
![Coffee School, Intro to Home Brewing by Clive Coffee, Acaia Pearl Scale, Fellow Stagg Kettle, Baratza Virtuoso grinder](jpg/intro-to-home-brewing14c89.jpg)
![Online Coffee School, Intro to Home Brewing, Hario V60 pour over, French Press](jpg/intro-to-home-brewingfadsf0c3d9.jpg)
![Online Coffee School, Intro to Home Brewing, French Press](jpg/french-press0ec1d.jpg)
![Online Coffee School, Intro to Home Brewing, Hario V60 pour over, French Press, Chemex, Fellow Stagg Kettle](jpg/chemex-pour0ab8d.jpg)
Coffee School: Introduction to Home Brewing
Description
Description
30-day love it guarantee
30-day love it guarantee
Home espresso is a big investment. We want to make sure that you are 100% in love with your new setup. You have 30 days to return your machine to us without risk. While we can't pay for the shipping on the way back if you change your mind (we absolutely will if there is a problem), we can make the rest of the process as easy as possible.
Shipping & returns
Shipping & returns
Free shipping on orders over $75. To be eligible for free shipping, the final order amount, after applying any discounts, including rewards points, must exceed $75.
Returns are accepted up to 30 days from the date the order was delivered. Smallware items must be unused. Parts are non-returnable. Open Box, Like New, and Factory Blem items are also non-returnable.
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Need to Know
Clive Coffee and Coffee School present: Intro to Home Brewing, a self-paced online course designed specifically for you, the home barista.
What you'll learn:
- How to brew coffee using immersion and percolation methods (i.e., French Press and V60)
- Brewing recipes, ratios, blooms, and pour speeds
- The importance of your water, filters, and grinder
- How to get the most from your coffee
- Extraction percentages and TDS
What to expect:
Upon signing up for Coffee School, you'll be sent an invitation to create an account on our learning platform, Teachable. Once you're in, you can begin working through the course at your own pace. The course includes forty five-minutes of in-depth video instruction (captioning available), practice sheets, and alternative resources. This course never expires; it is yours to keep forever! If for any reason you are unsatisfied with the course, contact us and we'll make it right!
Want to learn more? Explore the course.
What's Included
- Pour over of choice (i.e. V60, Chemex, AeroPress, French Press, Kalita Wave)
- Filters
- Burr grinder
- Coffee Scale
- Timer
- Kettle
- Filtered Water
- Spoons
- Fresh whole bean coffee